Silver Brown Ale
179 calories
15.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Perle15 g Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
60 min |
12.35 |
33.3% |
10 g |
Perle10 g Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
30 min |
6.33 |
22.2% |
20 g |
Fuggles20 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
30 min |
6.95 |
44.4% |
45 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Decoction |
-- |
66.2 °C |
60 min |
18 L |
|
Infusion |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
19.8 |
Mash volume with grains
|
24.2 |
Grain absorption losses
|
-6.6 |
Remaining sparge water volume (equipment estimates 17.6 L)
|
19.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.9 L)
|
31.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
24 |
Going into fermentor
|
24 |
Total:
|
39
|
Equipment Profile Used: |
System Default |
"Silver Brown Ale" American Brown Ale beer recipe by kedili_bira. All Grain, ABV 6.43%, IBU 25.63, SRM 23.69, Fermentables: (Maris Otter Pale, Flaked Rye, Acidulated Malt, CaraBohemian, Carafa II) Hops: (Perle, Fuggles) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-26 13:14 UTC