19/01/13 BeerLab_1조 IPA - Beer Recipe - Brewer's Friend

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19/01/13 BeerLab_1조 IPA

228 calories 21.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26.6 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 228 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created: Thursday January 24th 2019
1.074
1.016
7.6%
25.6
11.3
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.90 kg American - Pale Ale5.9 kg Pale Ale 37 3.5 81.4%
0.45 kg American - Caramel / Crystal 20L0.45 kg Caramel / Crystal 20L 35 20 6.2%
0.45 kg American - Caramel / Crystal 40L0.45 kg Caramel / Crystal 40L 34 40 6.2%
0.45 kg German - Carapils0.45 kg Carapils 35 1.3 6.2%
7.25 kg / ₩ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Amarillo14 g Amarillo Hops Pellet 8.6 Boil 60 min 13.51 16.7%
14 g Simcoe14 g Simcoe Hops Pellet 12.7 Boil 20 min 12.08 16.7%
28 g Amarillo28 g Amarillo Hops Pellet 8.6 Boil 0 min 33.3%
28 g Simcoe28 g Simcoe Hops Pellet 12.7 Boil 0 min 33.3%
84 g / ₩ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 132 B cells required
₩ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Korea Arisu
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
22 4 10 2 14 40
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.5 L/kg 25.4
Mash volume with grains 30.2
Grain absorption losses -7.3
Remaining sparge water volume (equipment estimates 9.9 L) 9.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 26.6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21
Going into fermentor 21
Total: 34.8  
Equipment Profile Used: System Default
"19/01/13 BeerLab_1조 IPA" American IPA beer recipe by Sugar250. All Grain, ABV 7.55%, IBU 25.6, SRM 11.31, Fermentables: (Pale Ale, Caramel / Crystal 20L, Caramel / Crystal 40L, Carapils) Hops: (Amarillo, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-24 11:00 UTC