Saison Dupont experiment - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Saison Dupont experiment

227 calories 21.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.9 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 227 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Wednesday January 23rd 2019
1.069
1.014
7.2%
27.1
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.75 lb German - Pilsner8.75 lb Pilsner 38 1.6 69.8%
2.54 lb German - Vienna2.54 lb Vienna 37 4 20.3%
4 oz German - Munich Light4 oz Munich Light 37 6 2%
8 oz German - CaraMunich I8 oz CaraMunich I 34 39 4%
8 oz American - White Wheat8 oz White Wheat 40 2.8 4%
200.64 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g East Kent Goldings35 g East Kent Goldings Hops Pellet 5.8 Boil 60 min 25.05 55.6%
28 g Saaz28 g Saaz Hops Pellet 3 Aroma 5 min 2.07 44.4%
63 g / $ 0.00
 
Yeast
Danstar - Belle Saison Yeast
Amount:
2 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.7 18.8  
Mash volume with grains 5.71 22.8  
Grain absorption losses -1.57 -6.3  
Remaining sparge water volume (equipment estimates 4 g | 16 qt) 4.02 16.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.88 g | 27.5 qt) 6.9 27.6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.3 21.2  
Going into fermentor 5.3 21.2  
Total: 8.72 34.9
Equipment Profile Used: System Default
"Saison Dupont experiment" Saison beer recipe by CanuckBrewer. All Grain, ABV 7.21%, IBU 27.11, SRM 6.62, Fermentables: (Pilsner, Vienna, Munich Light, CaraMunich I, White Wheat) Hops: (East Kent Goldings, Saaz)
Last Updated and Sharing
 
259
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-23 02:12 UTC