Oat to my Imperial Stout - Beer Recipe - Brewer's Friend

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Oat to my Imperial Stout

275 calories 26.7 g 330 ml
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Beer Stats
Method: BIAB
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Source: André Aguiar
Calories: 275 calories (Per 330ml)
Carbs: 26.7 g (Per 330ml)
Created: Tuesday January 22nd 2019
1.089
1.020
9.0%
57.4
78.8
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3 kg American - Pale Ale3 kg Pale Ale 37 7.84 68%
0.30 kg Briess - Barley, Flaked0.3 kg Barley, Flaked 32.2 2.24 6.8%
0.30 kg American - Caramel / Crystal 75L0.3 kg Caramel / Crystal 75L 33 198.64 6.8%
0.30 kg American - Chocolate0.3 kg Chocolate 29 932.5 6.8%
0.25 kg German - Caramel Wheat0.25 kg Caramel Wheat 34 121.26 5.7%
0.20 kg Flaked Oats0.2 kg Flaked Oats 33 4.37 4.5%
0.06 kg United Kingdom - Coffee Malt0.06 kg Coffee Malt 36 398.79 1.4%
4.41 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 15 Boil 60 min 45.23 42.9%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Boil 20 min 12.17 57.1%
35 g / $ 0.00
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.5 L Initial temp = 74 Steeping -- 65 °C 60 min
6 L Sparge -- 74 °C 10 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 22.2 L) 20.3
Mash volume with grains (equipment estimates 25.1 L) 23.2
Grain absorption losses -4.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.9 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 11
Volume into fermentor 11
Total: 20.3  
Equipment Profile Used: System Default
"Oat to my Imperial Stout" Imperial Stout beer recipe by André Aguiar. BIAB, ABV 9.04%, IBU 57.41, SRM 78.82, Fermentables: (Pale Ale, Barley, Flaked, Caramel / Crystal 75L, Chocolate, Caramel Wheat, Flaked Oats, Coffee Malt) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-05-20 17:25 UTC