10L Real Ale TopScade
175 calories
13.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.70 g |
Cascade0.7 g Cascade Hops |
|
Pellet |
6.3 |
Boil
|
10 min |
0.1 |
41.2% |
0.50 g |
Topaz0.5 g Topaz Hops |
|
Pellet |
15.9 |
Dry Hop
|
4 days |
|
29.4% |
0.50 g |
Cascade0.5 g Cascade Hops |
|
Pellet |
6.3 |
Dry Hop
|
4 days |
|
29.4% |
1.70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.20 g |
Cascade (Pellet) 1.2 g Cascade (Pellet) Hops |
|
0.1 |
70.6% |
0.50 g |
Topaz (Pellet) 0.5 g Topaz (Pellet) Hops |
|
|
29.4% |
1.70 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Boil water added to kettle (equipment estimates 12.8 L)
|
1.1 |
Volume increase from sugar/extract (early additions)
|
0.9 |
Pre boil volume (equipment estimates 13.7 L)
|
2 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil volume
|
8 |
Going into fermentor
|
8 |
Total:
|
1.1
|
Equipment Profile Used: |
System Default |
"10L Real Ale TopScade" American IPA beer recipe by Peter Donohue. Extract, ABV 6.65%, IBU 0.1, SRM 3.63, Fermentables: (Liquid Malt Extract - Light, Corn Sugar - Dextrose) Hops: (Cascade, Topaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-21 23:04 UTC