Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2.10 kg | American - Pale 2-Row | 37 | 1.8 | 40.4% | |
1.30 kg | Finland - Vienna Malt | 36 | 3 | 25% | |
0.80 kg | German - CaraRed | 34 | 20 | 15.4% | |
0.50 kg | German - Red X | 36 | 12 | 9.6% | |
0.30 kg | Belgian - Special B | 34 | 115 | 5.8% | |
0.20 kg | American - Caramel / Crystal 150L | 33 | 150 | 3.8% | |
5.20 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
5 g | Amarillo | Pellet | 7.1 | Boil | 60 min | 4.37 | 2.7% | |
8 g | Yakima Chief Hops - Cascade LupuLN2 (Cryo) | Lupulin Pellet | 12 | Boil | 60 min | 11.81 | 4.4% | |
8 g | Nelson Sauvin | Pellet | 11.6 | Boil | 30 min | 8.77 | 4.4% | |
13 g | Amarillo | Pellet | 7.1 | Boil | 10 min | 4.12 | 7.1% | |
13 g | Nelson Sauvin | Pellet | 11.6 | Boil | 10 min | 6.72 | 7.1% | |
34 g | Ahtanum | Pellet | 6 | Dry Hop | 7 days | 9.72 | 18.6% | |
34 g | Cascade | Pellet | 7 | Dry Hop | 7 days | 11.33 | 18.6% | |
23 g | Chinook | Pellet | 13 | Dry Hop | 7 days | 14.24 | 12.6% | |
28 g | Nelson Sauvin | Pellet | 12.5 | Dry Hop | 7 days | 16.67 | 15.3% | |
12 g | Simcoe | Pellet | 12.7 | Dry Hop | 5 days | 7.26 | 6.6% | |
5 g | Citra | Pellet | 11 | Dry Hop | 7 days | 2.62 | 2.7% | |
183 g / $ 0.00 |
White Labs - California Ale Yeast WLP001 | ||||||||||||||||
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$ 0.00 |
Water | Liters |
---|---|
Strike water volume at mash thickness of 3 L/kg | 15.6 |
Mash volume with grains | 19 |
Grain absorption losses | -5.2 |
Remaining sparge water volume (equipment estimates 17.4 L) | 13.5 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 26.9 L) | 23 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.2 |
Post boil Volume | 21 |
Going into fermentor | 21 |
Total: | 29.1 |
Equipment Profile Used: | System Default |