Stout Fellow
273 calories
28.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Northern Brewer30 g Northern Brewer Hops |
|
Pellet |
7.3 |
Boil
|
60 min |
24.35 |
30% |
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
9.3 |
Boil
|
15 min |
12.83 |
25% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
13.6 |
Whirlpool
|
0 min |
16.33 |
25% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
13.6 |
Dry Hop
|
0 days |
|
20% |
100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.12 g | 36.5 qt)
|
9.51 |
38.1
|
Mash volume with grains (equipment estimates 10.42 g | 41.7 qt)
|
10.81 |
43.2
|
Grain absorption losses
|
-2.03 |
-8.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.26 |
1
|
Pre boil volume (equipment estimates 7.11 g | 28.4 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.07 |
-0.3
|
Post boil Volume
|
5.53 |
22.1
|
Hops absorption losses (whirlpool, hop stand)
|
-0.03 |
-0.1
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
9.51
|
38.1
|
Equipment Profile Used: |
System Default |
"Stout Fellow" Imperial Stout beer recipe by Dave. BIAB, ABV 8.09%, IBU 53.5, SRM 40, Fermentables: (Maris Otter Pale, Chocolate Malt, DRC, Roasted Barley) Hops: (Northern Brewer, Centennial, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-21 21:34 UTC