Paperboy Pilsner v2 - Beer Recipe - Brewer's Friend

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Paperboy Pilsner v2

118 calories 12.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 118 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)
Created: Sunday January 20th 2019
1.036
1.009
3.5%
24.8
12.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pilsner11 lb Pilsner 37 1.8 78.6%
3 lb American - Victory3 lb Victory 34 28 21.4%
14 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Perle0.6 oz Perle Hops Pellet 7.1 Boil 60 min 19.84 37.5%
0.50 oz Saphir0.5 oz Saphir Hops Pellet 4.25 Boil 15 min 4.91 31.3%
0.50 oz Saphir0.5 oz Saphir Hops Pellet 4.25 Boil 0 min 31.3%
1.60 oz / $ 0.00
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 60 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.5 qt Strike Temp = 175 Steeping -- 155 °F 60 min
8 qt Mashout Temperature -- 212 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.25 21  
Mash volume with grains 6.37 25.5  
Grain absorption losses -1.75 -7  
Remaining sparge water volume (equipment estimates 3.31 g | 13.2 qt) 3.25 13  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.56 g | 26.2 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.5 34
Equipment Profile Used: System Default
"Paperboy Pilsner v2" American Light Lager beer recipe by Paddlesmashers. All Grain, ABV 3.45%, IBU 24.75, SRM 11.95, Fermentables: (Pilsner, Victory) Hops: (Perle, Saphir)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-20 16:56 UTC