Paperboy Pilsner v2
118 calories
12.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
Perle0.6 oz Perle Hops |
|
Pellet |
7.1 |
Boil
|
60 min |
19.84 |
37.5% |
0.50 oz |
Saphir0.5 oz Saphir Hops |
|
Pellet |
4.25 |
Boil
|
15 min |
4.91 |
31.3% |
0.50 oz |
Saphir0.5 oz Saphir Hops |
|
Pellet |
4.25 |
Boil
|
0 min |
|
31.3% |
1.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.60 oz |
Perle (Pellet) 0.59999999862754 oz Perle (Pellet) Hops |
|
19.84 |
37.5% |
1 oz |
Saphir (Pellet) 0.99999999771257 oz Saphir (Pellet) Hops |
|
4.91 |
62.6% |
1.60 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.5 qt |
Strike Temp = 175 |
Steeping |
-- |
155 °F |
60 min |
8 qt |
Mashout |
Temperature |
-- |
212 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.25 |
21
|
Mash volume with grains
|
6.37 |
25.5
|
Grain absorption losses
|
-1.75 |
-7
|
Remaining sparge water volume (equipment estimates 3.31 g | 13.2 qt)
|
3.25 |
13
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.56 g | 26.2 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
8.5
|
34
|
Equipment Profile Used: |
System Default |
"Paperboy Pilsner v2" American Light Lager beer recipe by Paddlesmashers. All Grain, ABV 3.45%, IBU 24.75, SRM 11.95, Fermentables: (Pilsner, Victory) Hops: (Perle, Saphir)
Last Updated and Sharing
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- Last Updated: 2019-01-20 16:56 UTC