Anchor Baby
178 calories
18.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
8 |
Boil
|
60 min |
15.34 |
25% |
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
8 |
Boil
|
30 min |
11.79 |
25% |
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Pellet |
8 |
Whirlpool at 195 °F
|
0 min |
11.98 |
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Northern Brewer (Pellet) 3.9999999908503 oz Northern Brewer (Pellet) Hops |
|
39.11 |
100% |
4 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 qt |
|
Infusion |
-- |
152 °F |
60 min |
28 qt |
|
Sparge |
-- |
165 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
7.03 |
28.1
|
Mash volume with grains
|
8.83 |
35.3
|
Grain absorption losses
|
-2.81 |
-11.3
|
Remaining sparge water volume (equipment estimates 7.68 g | 30.7 qt)
|
7.03 |
28.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 11.65 g | 46.6 qt)
|
11 |
44
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
10.08 |
40.3
|
Hops absorption losses (whirlpool, hop stand)
|
-0.08 |
-0.3
|
Going into fermentor
|
10 |
40
|
Total:
|
14.06
|
56.3
|
Equipment Profile Used: |
System Default |
"Anchor Baby" California Common Beer recipe by effinwill/weikart. All Grain, ABV 5.4%, IBU 39.11, SRM 13.93, Fermentables: (Pale 2-Row, Maris Otter Pale, Bonlander Munich, Caramel / Crystal 40L, Pale Chocolate) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-21 15:23 UTC