finding nemo ! Porter Black Cherry - Beer Recipe - Brewer's Friend

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finding nemo ! Porter Black Cherry

178 calories 18.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 37 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Sunday January 20th 2019
1.058
1.014
5.8%
42.0
28.5
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 56.3%
1 kg Crisp Malting - Caramalt1 kg Caramalt 34 15 14.1%
0.50 kg United Kingdom - Amber0.5 kg Amber 32 27 7%
0.50 kg American - Chocolate0.5 kg Chocolate - (late boil kettle addition) 29 350 7%
1 kg American - Aromatic Malt1 kg Aromatic Malt 35 20 14.1%
0.10 kg American - Carapils (Dextrine Malt)0.1 kg Carapils (Dextrine Malt) 33 1.8 1.4%
7.10 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Fuggles35 g Fuggles Hops Pellet 4.5 Boil 60 min 16.18 43.8%
25 g Northern Brewer25 g Northern Brewer Hops Pellet 7.3 Boil 60 min 18.75 31.3%
20 g Fuggles20 g Fuggles Hops Pellet 4.5 Boil 30 min 7.11 25%
80 g / 0.00 €
 
Target Water Profile
Biely Kostol, White Church, Slovakia
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion -- 63 °C 20 min
Steeping -- 73 °C 40 min
Steeping -- 76 °C 5 min
27 L Sparge -- 78 °C 30 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 21.3
Mash volume with grains 26
Grain absorption losses -7.1
Remaining sparge water volume (equipment estimates 19.8 L) 23.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.1 L) 37
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 27
Going into fermentor 27
Total: 45  
Equipment Profile Used: System Default
"finding nemo ! Porter Black Cherry" American Porter beer recipe by SKmattie. All Grain, ABV 5.83%, IBU 42.03, SRM 28.51, Fermentables: (Maris Otter Pale, Caramalt, Amber, Chocolate, Aromatic Malt, Carapils (Dextrine Malt)) Hops: (Fuggles, Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-20 11:11 UTC