Centennial IPA - Beer Recipe - Brewer's Friend

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Centennial IPA

212 calories 21.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 7 gallons (ending kettle volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Sunday January 20th 2019
1.064
1.016
6.3%
71.6
4.6
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Belgian - Pale Ale6 lb Pale Ale 38 3.4 37.5%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 6.3%
9 lb Belgian - Pilsner9 lb Pilsner 37 1.6 56.3%
16 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Leaf/Whole 9.7 Boil 60 min 23.43 16.7%
2 oz Centennial2 oz Centennial Hops Leaf/Whole 9.7 Aroma 10 min 16.99 33.3%
3 oz Centennial3 oz Centennial Hops Leaf/Whole 9.7 Whirlpool 20 min 31.14 50%
6 oz / $ 0.00
 
Target Water Profile
Vancouver WA, Rose Village
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6 24  
Mash volume with grains 7.28 29.1  
Grain absorption losses -2 -8  
Remaining sparge water volume 4.75 19  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.36 g | 37.5 qt) 8.5 34  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume (equipment estimates 6.14 g | 24.6 qt) 7 28  
Hops absorption losses (whirlpool, hop stand) -0.11 -0.5  
Estimated amount in fermentor 6.89 27.6  
Total: 10.75 43
Equipment Profile Used: System Default
"Centennial IPA" American IPA beer recipe by Brewer #126023. All Grain, ABV 6.26%, IBU 71.55, SRM 4.64, Fermentables: (Pale Ale, Carapils (Dextrine Malt), Pilsner) Hops: (Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-31 02:08 UTC