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91 calories 9.8 g 330 ml
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Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Dave
Calories: 91 calories (Per 330ml)
Carbs: 9.8 g (Per 330ml)
Created: Saturday January 19th 2019
1.030
1.008
3.0%
0.0
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Ireland - Lager Malt1 kg Lager Malt 37 2 50%
1 kg Muntons - Maris Otter1 kg Maris Otter 38 2.3 50%
2 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 7.3
Mash volume with grains 8.6
Grain absorption losses -2
Remaining sparge water volume (equipment estimates 16.3 L) 14.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.7 L) 19
Boil off losses -5.7
Post boil Volume 15
Going into fermentor 15
Total: 21.9  
Equipment Profile Used: System Default
"2" British Golden Ale beer recipe by Dave. All Grain, ABV 3%, IBU 0, SRM 2.71, Fermentables: (Lager Malt, Maris Otter)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-19 10:27 UTC