Apa
180 calories
16.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
9.3 |
First Wort
|
0 min |
18.67 |
10.3% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
7.1 |
Boil
|
10 min |
5.94 |
13.8% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
9.3 |
Boil
|
10 min |
7.78 |
13.8% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
7.1 |
Boil
|
1 min |
0.05 |
10.3% |
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
9.3 |
Boil
|
1 min |
0.07 |
10.3% |
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
9.3 |
Dry Hop
|
7 days |
|
20.7% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
7.1 |
Dry Hop
|
7 days |
|
20.7% |
145 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
|
Infusion |
-- |
42 °C |
10 min |
|
|
Temperature |
-- |
68 °C |
90 min |
15 L |
|
Sparge |
-- |
78 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
20.8 |
Mash volume with grains
|
24.6 |
Grain absorption losses
|
-5.7 |
Remaining sparge water volume (equipment estimates 15.8 L)
|
11.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30 L)
|
26 |
Boil off losses
|
-7.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
22 |
Going into fermentor
|
22 |
Total:
|
32.6
|
Equipment Profile Used: |
System Default |
"Apa" American Pale Ale beer recipe by Fred. All Grain, ABV 6.22%, IBU 32.51, SRM 6.45, Fermentables: (Pale Ale, Munich - Light 10L, Acidulated Malt, Flaked Barley, Caramel / Crystal 10L) Hops: (Centennial, Amarillo) Other: (Whirlfloc)
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- Last Updated: 2019-01-19 11:31 UTC