Resilience IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Resilience IPA

219 calories 23 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Sierra Nevada Brewing Co.
Calories: 219 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Saturday January 19th 2019
1.066
1.017
6.4%
80.3
11.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 89.8%
1.25 lb American - Caramel / Crystal 60L1.25 lb Caramel / Crystal 60L 34 60 10.2%
12.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 9.3 Boil 80 min 38.35 20%
1 oz Cascade1 oz Cascade Hops Pellet 6.3 Boil 15 min 12.22 20%
1 oz Centennial1 oz Centennial Hops Pellet 9.3 Boil 15 min 18.04 20%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Whirlpool at 190 °F 0 min 4.72 10%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 9.3 Whirlpool at 190 °F 0 min 6.97 10%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Dry Hop at 65 °F 7 days 10%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 9.3 Dry Hop at 65 °F 7 days 10%
5 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.59 18.4  
Mash volume with grains 5.57 22.3  
Grain absorption losses -1.53 -6.1  
Remaining sparge water volume (equipment estimates 4.59 g | 18.4 qt) 4.19 16.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.4 g | 29.6 qt) 7 28  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.04 20.2  
Hops absorption losses (whirlpool, hop stand) -0.04 -0.2  
Going into fermentor 5 20  
Total: 8.78 35.1
Equipment Profile Used: System Default
"Resilience IPA" American IPA beer recipe by Sierra Nevada Brewing Co.. All Grain, ABV 6.36%, IBU 80.3, SRM 11.23, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Centennial, Cascade)
Last Updated and Sharing
 
282
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-19 01:39 UTC