OZG_MOSAIC_IPA
169 calories
17.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil at 100 °C
|
60 min |
11.68 |
6.1% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
45 min |
10.72 |
6.1% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
13.1 |
Boil
|
15 min |
11.39 |
9.1% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
11.3 |
Boil
|
5 min |
6.58 |
15.2% |
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
11.3 |
Dry Hop
|
3 days |
|
30.3% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
7.1 |
Dry Hop
|
3 days |
|
9.1% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
13.1 |
Dry Hop
|
3 days |
|
6.1% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 75 °C
|
0 min |
13.59 |
15.2% |
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
0 min |
1.87 |
3% |
165 g
/ $ 0.00
|
Target Water Profile
JAVsu
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
22.8 |
Mash volume with grains
|
26.6 |
Grain absorption losses
|
-5.7 |
Remaining sparge water volume (equipment estimates 13 L)
|
12.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.2 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
23.2 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Going into fermentor
|
23 |
Total:
|
35.6
|
Equipment Profile Used: |
System Default |
"OZG_MOSAIC_IPA" American IPA beer recipe by ÖZGE AKMAN. All Grain, ABV 5.57%, IBU 55.84, SRM 10.16, Fermentables: (Maris Otter Pale, CaraAmber, Melanoidin, Pale Wheat) Hops: (Centennial, Citra, Mosaic, Amarillo)
Last Updated and Sharing
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- Last Updated: 2019-07-11 14:24 UTC