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Awesome Recipe

277 calories 28.6 g 12 oz
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 277 calories (Per 12oz)
Carbs: 28.6 g (Per 12oz)
Created: Friday January 18th 2019
1.083
1.021
8.2%
44.2
16.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Light6 lb Dry Malt Extract - Light 42 4 46.2%
4 lb Dry Malt Extract - Amber4 lb Dry Malt Extract - Amber 42 10 30.8%
10 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 75L1 lb Caramel / Crystal 75L 33 75 7.7%
2 lb American - Aromatic Malt2 lb Aromatic Malt 35 20 15.4%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil at 212 °F 60 min 17.78 8.3%
4 oz Cascade4 oz Cascade Hops Pellet 6.3 Dry Hop at 60 °F 5 days 66.7%
1.50 oz Chinook1.5 oz Chinook Hops Pellet 13 Boil 15 min 26.47 25%
6 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.67 g | 26.7 qt) 5.6 22.4  
Mash volume with grains (equipment estimates 6.67 g | 26.7 qt) 5.84 23.3  
Grain absorption losses (steeping) -0.38 -1.5  
Volume increase from sugar/extract (early additions) 0.78 3.1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.6 22.4
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Anonymous. Extract, ABV 8.16%, IBU 44.24, SRM 16.26, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Amber) Steeping Grains: (Caramel / Crystal 75L, Aromatic Malt) Hops: (Chinook, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-18 21:09 UTC