American Pilsner - Beer Recipe - Brewer's Friend

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American Pilsner

146 calories 12.1 g 12 oz
Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brad Burnett
Calories: 146 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Friday January 18th 2019
1.045
1.007
5.0%
21.1
3.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Great Western - Great Western Pale High Color4 lb Great Western Pale High Color 37 3 50%
2 lb Great Western - 2-Row2 lb 2-Row 43 2 25%
2 lb Corn Syrup2 lb Corn Syrup 37 0.5 25%
8 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Leaf/Whole 4.5 Boil 30 min 12.86 66.7%
0.50 oz Mount Hood0.5 oz Mount Hood Hops Leaf/Whole 4.8 Boil 45 min 8.2 33.3%
1.50 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Ph 5.2
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 qt Sparge Bath Sparge -- 150 °F 60 min
Starting Mash Thickness: 5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 5 qt/lb 7.5 30  
Mash volume with grains 7.98 31.9  
Grain absorption losses -0.75 -3  
Remaining sparge water volume (equipment estimates 0.39 g | 1.6 qt) 1.33 5.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.17 0.7  
Pre boil volume (equipment estimates 7.06 g | 28.2 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.83 35.3
Equipment Profile Used: System Default
"American Pilsner" German Pilsner (Pils) beer recipe by Brad Burnett. All Grain, ABV 4.98%, IBU 21.06, SRM 3.24, Fermentables: (Great Western Pale High Color, 2-Row, Corn Syrup) Hops: (Tettnanger, Mount Hood)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-19 22:27 UTC