NEIPA V2
175 calories
18 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
13.1 |
Whirlpool at 78 °C
|
10 min |
48.52 |
100% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
48.52 |
100% |
100 g
/ $ 0.00
|
Target Water Profile
zizin
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 41.6 L)
|
39.4 |
Mash volume with grains (equipment estimates 46.6 L)
|
44.4 |
Grain absorption losses
|
-7.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 33.2 L)
|
31 |
Boil off losses
|
-5.7 |
Post boil Volume
|
27.5 |
Hops absorption losses (whirlpool, hop stand)
|
-0.5 |
Volume into fermentor
|
27 |
Total:
|
39.4
|
Equipment Profile Used: |
System Default |
"NEIPA V2" Specialty IPA: New England IPA beer recipe by Plesca Mihai. BIAB, ABV 5.59%, IBU 48.52, SRM 4.85, Fermentables: (Pale Ale, Malted Naked Oats, Torrified Wheat, Flaked Oats, Vienna) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-20 17:44 UTC