Andromeda PA - Beer Recipe - Brewer's Friend

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Andromeda PA

123 calories 10 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 123 calories (Per 330ml)
Carbs: 10 g (Per 330ml)
Created: Thursday January 17th 2019
1.041
1.006
4.5%
38.4
4.3
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Dry Malt Extract - Light2.5 kg Dry Malt Extract - Light 42 4 83.3%
2.50 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 kg Belgian - Munich0.5 kg Munich 38 6 16.7%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Northern Brewer - Australian Galaxy15 g Australian Galaxy Hops Pellet 15.5 Boil 60 min 19.29 20%
30 g Northern Brewer - Australian Galaxy30 g Australian Galaxy Hops Pellet 15.5 Boil 15 min 19.14 40%
30 g Northern Brewer - Australian Galaxy30 g Australian Galaxy Hops Pellet 15.5 Dry Hop 3 days 40%
75 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 27.8 L) 10.3
Mash volume with grains (equipment estimates 27.8 L) 10.6
Grain absorption losses (steeping) -0.5
Volume increase from sugar/extract (early additions) 1.6
Pre boil volume (equipment estimates 28.9 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume 23
Going into fermentor 23
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 10.3  
Equipment Profile Used: System Default
"Andromeda PA" American Pale Ale beer recipe by Brewzer. Extract, ABV 4.52%, IBU 38.43, SRM 4.32, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Munich) Hops: (Australian Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-17 21:25 UTC