CAP
165 calories
16.7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5.50 lb |
German - Pilsner5.5 lb Pilsner |
|
38 |
1.6 |
84.6% |
1 lb |
Flaked Corn1 lb Flaked Corn |
|
40 |
0.5 |
15.4% |
6.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
9 g |
Sterling9 g Sterling Hops |
|
Pellet |
11.2 |
Boil
|
60 min |
18.51 |
33.3% |
9 g |
Sterling9 g Sterling Hops |
|
Pellet |
11.2 |
Boil
|
20 min |
11.21 |
33.3% |
9 g |
Sterling9 g Sterling Hops |
|
Pellet |
11.2 |
Boil
|
5 min |
3.69 |
33.3% |
27 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
27 g |
Sterling (Pellet) 27 g Sterling (Pellet) Hops |
|
33.41 |
99.9% |
27 g
/ $ 0.00
|
Target Water Profile
Fort Collins, CO, USA
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 6.6 g | 26.4 qt)
|
6.06 |
24.3
|
Mash volume with grains (equipment estimates 7.12 g | 28.5 qt)
|
6.58 |
26.3
|
Grain absorption losses
|
-0.81 |
-3.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 5.54 g | 22.1 qt)
|
5 |
20
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.1
|
Post boil Volume
|
4 |
16
|
Volume into fermentor
|
4 |
16
|
Total:
|
6.06
|
24.3
|
Equipment Profile Used: |
System Default |
"CAP" Pre-Prohibition Lager beer recipe by filthyastronaut. BIAB, ABV 4.99%, IBU 33.41, SRM 2.66, Fermentables: (Pilsner, Flaked Corn) Hops: (Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-17 18:40 UTC