Black IPA partial
186 calories
17.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.70 oz |
Citra1.7 oz Citra Hops |
|
Leaf/Whole |
13.1 |
Boil
|
60 min |
39.81 |
40.5% |
1.70 oz |
Cascade1.7 oz Cascade Hops |
|
Leaf/Whole |
6.3 |
Boil
|
60 min |
19.15 |
40.5% |
0.80 oz |
Cascade0.8 oz Cascade Hops |
|
Leaf/Whole |
6.3 |
Boil
|
15 min |
4.47 |
19% |
4.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.70 oz |
Citra (Leaf/Whole) 1.6999999961114 oz Citra (Leaf/Whole) Hops |
|
39.81 |
40.5% |
2.50 oz |
Cascade (Leaf/Whole) 2.4999999942814 oz Cascade (Leaf/Whole) Hops |
|
23.62 |
59.5% |
4.20 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 L |
|
Infusion |
-- |
64 °C |
60 min |
4.5 L |
|
Sparge |
-- |
80 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Heat water added to kettle (equipment estimates 27.1 L)
|
11.2 |
Mash volume with grains (equipment estimates 27.1 L)
|
12.3 |
Grain absorption losses (steeping)
|
-1.6 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
1.8 |
Pre boil volume (equipment estimates 27.3 L)
|
11.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil volume
|
21 |
Going into fermentor
|
21 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
11.2
|
Equipment Profile Used: |
System Default |
"Black IPA partial" Specialty IPA: Black IPA beer recipe by cochised. Partial Mash, ABV 6.38%, IBU 63.43, SRM 32.72, Fermentables: (Dry Malt Extract - Light, Maris Otter Pale, Carafa II, Flaked White Wheat) Hops: (Citra, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-16 09:47 UTC