pa jan
174 calories
17.2 g
12 oz
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13 gal (52 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1 gal (4 qt) sparge/top-off.
|
|
|
Boil water added to kettle (equipment estimates 11.83 g | 47.3 qt)
|
2.83 |
11.3
|
Volume increase from sugar/extract (early additions)
|
1.17 |
4.7
|
Pre boil volume (equipment estimates 13 g | 52 qt)
|
4 |
16
|
Boil off losses
|
-1 |
-4
|
Post boil volume
|
12 |
48
|
Going into fermentor
|
12 |
48
|
Total:
|
2.83
|
11.3
|
Equipment Profile Used: |
System Default |
"pa jan" American IPA beer recipe by Anonymous. Extract, ABV 5.37%, IBU 0, SRM 3.26, Fermentables: (Dry Malt Extract - Extra Light)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-15 14:48 UTC