Saison De Rien - Beer Recipe - Brewer's Friend

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Saison De Rien

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Dorian
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Monday January 14th 2019
1.061
1.015
6.0%
55.0
3.0
4.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Floor-Malted Bohemian Pilsner (DE)9 lb Floor-Malted Bohemian Pilsner (DE) - (late boil kettle addition) 37.7 1 81.8%
1 lb American - Acidulated Malt (DE)1 lb Acidulated Malt (DE) - (late boil kettle addition) 26.8 3 9.1%
1 lb American - Red Wheat (US)1 lb Red Wheat (US) - (late boil kettle addition) 37.7 2 9.1%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mount Hood (US)1 oz Mount Hood (US) Hops Pellet 6.5 Boil 60 min 38.72 57.1%
0.25 oz Mount Hood (US)0.25 oz Mount Hood (US) Hops Pellet 6.5 Boil 40 min 8.5 14.3%
0.25 oz Mount Hood (US)0.25 oz Mount Hood (US) Hops Pellet 6.5 Boil 20 min 5.86 14.3%
0.25 oz Mount Hood (US)0.25 oz Mount Hood (US) Hops Pellet 6.5 Boil 5 min 1.93 14.3%
1.75 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
27.50 qt Peach Puree Other Primary 6 min.
12.50 qt Apricot Puree Other Boil 1 min.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.81 19.3  
Mash volume with grains 5.69 22.8  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 3.38 g | 13.5 qt) 1.31 5.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.57 g | 26.3 qt) 4.5 18  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 6.13 24.5
Equipment Profile Used: System Default
"Saison De Rien" Saison beer recipe by Dorian. All Grain, ABV 5.96%, IBU 55.01, SRM 3.02, Fermentables: (Floor-Malted Bohemian Pilsner (DE), Acidulated Malt (DE), Red Wheat (US)) Hops: (Mount Hood (US)) Other: (Peach Puree, Apricot Puree)
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  • Last Updated: 2019-01-14 19:07 UTC