ADCo Collaboration
345 calories
35.3 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
661.40 lb |
American - 2-Row (US)661.4 lb 2-Row (US) - (late boil kettle addition) |
|
36.8 |
1 |
63.2% |
|
165.30 lb |
American - Wheat (US)165.3 lb Wheat (US) - (late boil kettle addition) |
|
37.7 |
1 |
15.8% |
|
165.30 lb |
American - Golden Naked Oats (UK)165.3 lb Golden Naked Oats (UK) - (late boil kettle addition) |
|
32.8 |
10 |
15.8% |
|
55.10 lb |
American - Cara 45L (BE)55.1 lb Cara 45L (BE) - (late boil kettle addition) |
|
33.8 |
42 |
5.3% |
|
1,047.10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 oz |
Columbus (US)20 oz Columbus (US) Hops |
|
Pellet |
12 |
Boil
|
90 min |
27.81 |
8.6% |
|
32 oz |
Calypso (US)32 oz Calypso (US) Hops |
|
Pellet |
13.9 |
Boil
|
45 min |
44.23 |
13.8% |
|
40 oz |
Calypso (US)40 oz Calypso (US) Hops |
|
Pellet |
13.9 |
Boil
|
15 min |
29.88 |
17.2% |
|
60 oz |
Comet (US)60 oz Comet (US) Hops |
|
Pellet |
9.9 |
Boil
|
5 min |
12.83 |
25.9% |
|
80 oz |
Comet (US)80 oz Comet (US) Hops |
|
Pellet |
9.9 |
Boil
|
1 min |
3.7 |
34.5% |
|
232 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 oz |
Columbus (US) (Pellet) 19.999999954251 oz Columbus (US) (Pellet) Hops |
|
27.81 |
8.6% |
|
72 oz |
Calypso (US) (Pellet) 71.999999835305 oz Calypso (US) (Pellet) Hops |
|
74.11 |
31% |
|
140 oz |
Comet (US) (Pellet) 139.99999967976 oz Comet (US) (Pellet) Hops |
|
16.53 |
60.4% |
|
232 oz
/ $ 0.00
|
Target Water Profile
17738
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 285.95 gal (1143.8 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 273.95 gal (1095.8 qt) sparge/top-off.
|
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 541.87 gal (2167.5 qt)
|
458.11 |
1832.4
|
|
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (410.14 g). Reduce mash thickness to 1.56 qt/lb or increase pre-boil volume to 326.97 g.
|
|
|
|
Strike water volume at mash thickness of 1.75 qt/lb
|
458.11 |
1832.4
|
|
Mash volume with grains
|
541.87 |
2167.5
|
|
Grain absorption losses
|
-130.89 |
-523.6
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 285.95 g | 1143.8 qt)
|
279 |
1116
|
|
Boil off losses
|
-2.25 |
-9
|
|
Hops absorption losses (first wort, boil, aroma)
|
-8.7 |
-34.8
|
|
Post boil Volume
|
275 |
1100
|
|
Going into fermentor
|
275 |
1100
|
|
Total:
|
410.14
|
1640.6
|
| Equipment Profile Used: |
System Default |
"ADCo Collaboration" No Profile Selected beer recipe by Forest Brewery. All Grain, ABV 10.16%, IBU 118.44, SRM 10.6, Fermentables: (2-Row (US), Wheat (US), Golden Naked Oats (UK), Cara 45L (BE)) Hops: (Columbus (US), Calypso (US), Comet (US))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-14 18:27 UTC
