RED X - Beer Recipe - Brewer's Friend

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RED X

181 calories 17.5 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 181 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Sunday January 13th 2019
1.059
1.013
6.0%
47.0
11.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Bestmalz - Best RED X4.5 kg Best RED X 36 12 100%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g citra15 g citra Hops Pellet 13 First Wort at 88 °C 60 min 24.03 20%
15 g Chinook15 g Chinook Hops Pellet 10.5 Boil 20 min 10.69 20%
15 g Chinook15 g Chinook Hops Pellet 10.5 Boil 5 min 3.52 20%
30 g citra30 g citra Hops Pellet 13 Boil 5 min 8.71 40%
75 g / 0.00
 
Target Water Profile
Ales/IPA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Starting Mash Thickness: 4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 26.8 L) 25.8
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 3.1
Pre boil volume (equipment estimates 29.1 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23
Going into fermentor 23
Total: 25.8  
Equipment Profile Used: System Default
"RED X" American Light Lager beer recipe by Dirty Horse. All Grain, ABV 5.97%, IBU 46.95, SRM 11.48, Fermentables: (Best RED X) Hops: (citra, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-13 10:38 UTC