Polka Dot Pig - Beer Recipe - Brewer's Friend

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Polka Dot Pig

181 calories 18.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 181 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Saturday January 12th 2019
1.055
1.013
5.5%
0.0
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Pale 2-Row7 lb Pale 2-Row 38 2.5 65.1%
1.75 lb Flaked Corn1.75 lb Flaked Corn 40 0.5 16.3%
0.50 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 4.7%
0.50 lb American - Caramel / Crystal 30L0.5 lb Caramel / Crystal 30L 34 30 4.7%
0.50 lb United Kingdom - Munich0.5 lb Munich 37 6 4.7%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 4.7%
10.75 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19 qt Temperature -- 152 °F 60 min
19 qt Sparge -- 165 °F 30 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.7 18.8  
Mash volume with grains 5.56 22.3  
Grain absorption losses -1.34 -5.4  
Remaining sparge water volume (equipment estimates 3.89 g | 15.6 qt) 3.39 13.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.09 32.4
Equipment Profile Used: System Default
"Polka Dot Pig" Cream Ale beer recipe by Anonymous. All Grain, ABV 5.52%, IBU 0, SRM 5.66, Fermentables: (Pale 2-Row, Flaked Corn, Flaked Barley, Caramel / Crystal 30L, Munich, Carapils (Dextrine Malt))
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  • Public: Yup, Shared
  • Last Updated: 2019-01-12 20:21 UTC