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147 calories 14.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)
Created: Saturday January 12th 2019
1.048
1.011
4.8%
0.0
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg United Kingdom - Maris Otter Pale2.5 kg Maris Otter Pale 38 3.75 96.2%
0.10 kg German - Carapils0.1 kg Carapils 35 1.3 3.8%
2.60 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 66 °C 60 min
Starting Mash Thickness: 2.8 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.8 L/kg 7.3
Mash volume with grains 9
Grain absorption losses -2.6
Remaining sparge water volume (equipment estimates 13.9 L) 13.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.7 L) 17
Boil off losses -5.7
Post boil Volume 12
Going into fermentor 12
Total: 20.5  
Equipment Profile Used: System Default
"APA" American Light Lager beer recipe by Dave Small. All Grain, ABV 4.84%, IBU 0, SRM 5.45, Fermentables: (Maris Otter Pale, Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-12 16:41 UTC