1/21/2019 4:36 AM over 5 years ago
|
+1 |
Mash Complete |
1.039
|
8.45 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
Pre-boil volume here. |
1/21/2019 4:37 AM over 5 years ago
|
+1 |
Pre-Boil Gravity |
1.039
|
8.45 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
Added lactose at 0 min. |
1/21/2019 2:40 PM over 5 years ago
|
+1 |
Boil Complete |
1.058
|
6 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
Pre-boil - 1.044 8.45 gal with lactose added at 0 min.
Boil off 1.6gal/hr
Post boil - 1.058 6 gal |
1/21/2019 2:41 PM over 5 years ago
|
+1 |
Brew Day Complete |
1.059
|
5.5 Gallons |
|
60 °F |
2/20/2021 3:43 AM over 3 years ago
|
Chilled to 60F
5.5 gal into fermenter |
1/21/2019 2:56 PM over 5 years ago
|
+1 |
Other |
1.059
|
|
|
58 °F |
2/20/2021 3:43 AM over 3 years ago
|
Fermentation notes:
Ambient air - 58F in basement. |
1/26/2019 5:23 AM over 5 years ago
|
+6 |
Fermentation Complete |
1.028
|
|
|
60 °F |
2/20/2021 3:43 AM over 3 years ago
|
|
1/31/2019 2:50 AM over 5 years ago
|
+11 |
Fermentation Complete |
1.027
|
5.5 Gallons |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
1/31/2019 6:50 PM over 5 years ago
|
+11 |
Sample |
1.028
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
FG did not move. Taste profile is cream, with pronounced chocolate and mild roastiness. Does not taste too sweet considering the FG. Ready for packaging. |