Sout - Beer Recipe - Brewer's Friend

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Sout

105 calories 10.9 g 12 oz
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 105 calories (Per 12oz)
Carbs: 10.9 g (Per 12oz)
Created: Friday January 11th 2019
1.032
1.008
3.1%
0.0
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Liquid Malt Extract - Amber5 lb Liquid Malt Extract - Amber 35 10 100%
5 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 6.58 g | 26.3 qt) 2.58 10.3  
Volume increase from sugar/extract (early additions) 0.42 1.7  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
Total: 2.58 10.3
Equipment Profile Used: System Default
"Sout" American Light Lager beer recipe by AShores. Extract, ABV 3.13%, IBU 0, SRM 6.78, Fermentables: (Liquid Malt Extract - Amber)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-11 04:54 UTC