410L - Beer Recipe - Brewer's Friend

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410L

151 calories 15.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Thursday January 10th 2019
1.046
1.011
4.5%
21.5
16.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.40 lb American - Roasted Barley0.4 lb Roasted Barley 33 300 4.8%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 11.9%
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 83.3%
8.40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Kent Goldings1 oz Kent Goldings Hops Pellet 5 Boil 50 min 21.51 100%
1 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.68 14.7  
Mash volume with grains 4.35 17.4  
Grain absorption losses -1.05 -4.2  
Remaining sparge water volume (equipment estimates 4.16 g | 16.7 qt) 5.13 20.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.8 35.2
Equipment Profile Used: System Default
"410L" Irish Red Ale beer recipe by ericaw925. All Grain, ABV 4.52%, IBU 21.51, SRM 16.94, Fermentables: (Roasted Barley, Caramel / Crystal 40L, Pale 2-Row) Hops: (Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-10 17:57 UTC