black crack stout
349 calories
31.8 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Sterling4 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
43.96 |
100% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Sterling (Pellet) 3.9999999908503 oz Sterling (Pellet) Hops |
|
43.96 |
100% |
|
4 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 lb |
oats
|
|
Other |
Mash |
30 min. |
|
2 lb |
britsh malt
|
|
Flavor |
Mash |
30 min. |
|
1 lb |
wheat
|
|
Flavor |
Mash |
30 min. |
|
2 lb |
brn barley
|
|
Flavor |
Mash |
30 min. |
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
152 °F |
-- |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Boil water added to kettle (equipment estimates 9.11 g | 36.4 qt)
|
8.46 |
33.8
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Volume increase from sugar/extract (early additions)
|
2.54 |
10.2
|
|
Pre boil volume (equipment estimates 11.65 g | 46.6 qt)
|
11 |
44
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
|
Post boil volume
|
10 |
40
|
|
Going into fermentor
|
10 |
40
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
8.46
|
33.8
|
| Equipment Profile Used: |
System Default |
"black crack stout" Russian Imperial Stout beer recipe by headshaker. Partial Mash, ABV 11.03%, IBU 43.96, SRM 22.13, Fermentables: (Liquid Malt Extract - Dark, Liquid Malt Extract - Light) Hops: (Sterling) Other: (oats, britsh malt, wheat, brn barley)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-07-01 00:03 UTC
