New Pils - Beer Recipe - Brewer's Friend

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New Pils

168 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Monday January 7th 2019
1.051
1.012
5.2%
37.4
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pilsner9 lb Pilsner 37 1.8 87.3%
8 oz German - CaraFoam8 oz CaraFoam - (late boil kettle addition) 37 1.8 4.8%
8 oz German - CaraHell8 oz CaraHell 34 11 4.8%
5 oz German - Acidulated Malt5 oz Acidulated Malt 27 3.4 3%
165 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.75 oz Saaz1.75 oz Saaz Hops Pellet 3 Boil 90 min 22.04 34%
1.70 oz Saaz1.7 oz Saaz Hops Pellet 3 Boil 30 min 15.38 33%
1.70 oz Saaz1.7 oz Saaz Hops Pellet 3 Boil 0 min 33%
5.15 oz / $ 0.00
 
Yeast
White Labs - Copenhagen Lager Yeast WLP850
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
50 - 58 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Clinton Township, MI
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
25 0 0 10 10 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 3.43 13.7  
Mash volume with grains 4.25 17  
Grain absorption losses -1.29 -5.2  
Remaining sparge water volume (equipment estimates 6.05 g | 24.2 qt) 5.61 22.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.94 g | 31.8 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.04 36.2
Equipment Profile Used: System Default
"New Pils" American Light Lager beer recipe by Steve Licht. All Grain, ABV 5.21%, IBU 37.42, SRM 4.06, Fermentables: (Pilsner, CaraFoam, CaraHell, Acidulated Malt) Hops: (Saaz)
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  • Last Updated: 2019-01-07 14:18 UTC