Awesome Recipe
77 calories
5.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
17 g |
Willamette17 g Willamette Hops |
|
Pellet |
4.2 |
Boil
|
30 min |
10.14 |
100% |
17 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
17 g |
Willamette (Pellet) 17 g Willamette (Pellet) Hops |
|
10.14 |
100% |
17 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
212 °F |
30 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 5.95 g | 23.8 qt)
|
2.93 |
11.7
|
Mash volume with grains (equipment estimates 5.95 g | 23.8 qt)
|
3.25 |
13
|
Grain absorption losses (steeping)
|
-0.5 |
-2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.07 |
0.3
|
Pre boil volume (equipment estimates 5.52 g | 22.1 qt)
|
2.5 |
10
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil volume
|
4 |
16
|
Going into fermentor
|
4 |
16
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.93
|
11.7
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" American Light Lager beer recipe by TheAlmightyLycan. Partial Mash, ABV 2.78%, IBU 10.14, SRM 2.23, Fermentables: (Pale 2-Row, Cane Sugar) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-13 18:20 UTC