Cofre ale
148 calories
12.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Mosaic5 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
4.06 |
50% |
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
45 min |
5.16 |
50% |
10 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Fly Sparge |
-- |
62 °C |
25 min |
|
|
Fly Sparge |
-- |
68 °C |
20 min |
|
|
Fly Sparge |
-- |
74 °C |
25 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
29.1 |
Mash volume with grains
|
35.5 |
Grain absorption losses
|
-9.7 |
Remaining sparge water volume (equipment estimates 8.2 L)
|
6.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.8 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
35.6
|
Equipment Profile Used: |
System Default |
"Cofre ale" American Amber Ale beer recipe by Olavo. All Grain, ABV 5.4%, IBU 9.22, SRM 30.5, Fermentables: (Pale Ale, CaraMunich I, Coffee Malt) Hops: (Mosaic, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-06 18:11 UTC