Winter Amber - Beer Recipe - Brewer's Friend

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Winter Amber

185 calories 19.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Sunday January 6th 2019
1.056
1.014
5.7%
38.1
16.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb United Kingdom - Maris Otter Pale5 lb Maris Otter Pale 38 3.75 83.3%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 16.7%
6 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.55 oz Brewer's Gold0.55 oz Brewer's Gold Hops Pellet 9 Boil 60 min 33.75 52.4%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 10 min 4.33 47.6%
1.05 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Chalk Water Agt Mash 1 hr.
1 g Calcium Chloride Water Agt Mash 1 hr.
1.50 g Epsom Salt Water Agt Mash 1 hr.
2 g Gypsum Water Agt Mash 1 hr.
1 g Baking Soda Water Agt Mash 1 hr.
0.25 tsp Cinnamon Spice Secondary 3 days
0.13 tsp Nutmeg Spice Secondary 3 days
0.13 tsp Ground Ginger Spice Secondary 3 days
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.54 g | 22.2 qt) 5 20  
Mash volume with grains (equipment estimates 6.02 g | 24.1 qt) 5.48 21.9  
Grain absorption losses -0.75 -3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.54 g | 18.2 qt) 4 16  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 5 20
Equipment Profile Used: System Default
"Winter Amber" Strong Bitter beer recipe by audeyoe. BIAB, ABV 5.65%, IBU 38.08, SRM 16.39, Fermentables: (Maris Otter Pale, Caramel / Crystal 80L) Hops: (Brewer's Gold, Saaz) Other: (Chalk, Calcium Chloride, Epsom Salt, Gypsum, Baking Soda, Cinnamon, Nutmeg, Ground Ginger)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-20 17:44 UTC