1. Home Grown Hops
221 calories
26.8 g
12 oz
Target Water Profile
Cedar Grove, Wi, USA
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 gal |
|
Infusion |
-- |
161 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
6.13 |
24.5
|
Mash volume with grains
|
7.25 |
29
|
Grain absorption losses
|
-1.75 |
-7
|
Remaining sparge water volume
|
2.38 |
9.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7 g | 28 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume (equipment estimates 5 g | 20 qt)
|
5.5 |
22
|
Estimated amount in fermentor
|
5.5 |
22
|
Total:
|
8.5
|
34
|
Equipment Profile Used: |
System Default |
"1. Home Grown Hops" American Pale Ale beer recipe by Muteantbrew. All Grain, ABV 5.71%, IBU 0, SRM 5.04, Fermentables: (Golden Promise, Pale 2-Row)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-20 01:36 UTC