Focal Banger Clone
231 calories
22 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 ml |
Citra3 ml Citra Hops |
|
Extract |
10 |
Boil
|
60 min |
42.86 |
2.6% |
0.60 oz |
Mosaic0.6 oz Mosaic Hops |
|
Pellet |
12.25 |
Boil
|
10 min |
14.58 |
14.6% |
0.60 oz |
Mosaic0.6 oz Mosaic Hops |
|
Pellet |
12.25 |
Boil
|
5 min |
8.02 |
14.6% |
0.80 oz |
Mosaic0.8 oz Mosaic Hops |
|
Pellet |
12.25 |
Whirlpool at 200 °F
|
20 min |
20.97 |
19.5% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
48.7% |
4.11 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 g |
Citra (Extract) 3 g Citra (Extract) Hops |
|
42.86 |
2.6% |
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
43.57 |
48.7% |
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
|
48.7% |
4.11 oz
/ $ 0.00
|
Target Water Profile
Milwaukee (2017)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.46 |
13.8
|
Mash volume with grains
|
4.2 |
16.8
|
Grain absorption losses
|
-1.15 |
-4.6
|
Remaining sparge water volume (equipment estimates 3.02 g | 12.1 qt)
|
2.94 |
11.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 5.08 g | 20.3 qt)
|
5 |
20
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
3.53 |
14.1
|
Hops absorption losses (whirlpool, hop stand)
|
-0.03 |
-0.1
|
Going into fermentor
|
3.5 |
14
|
Total:
|
6.4
|
25.6
|
Equipment Profile Used: |
System Default |
"Focal Banger Clone" American IPA beer recipe by Menzel/Kaz Brewing. All Grain, ABV 7.21%, IBU 86.42, SRM 4.65, Fermentables: (Pearl, Pilsner) Hops: (Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-04 03:37 UTC