5.5 Gal Pre-Dilution Focal Banger Clone
231 calories
22 g
12 oz
Target Water Profile
Milwaukee (2017)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.44 |
21.8
|
Mash volume with grains
|
6.6 |
26.4
|
Grain absorption losses
|
-1.81 |
-7.3
|
Remaining sparge water volume
|
3.63 |
14.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.06
|
36.3
|
Equipment Profile Used: |
System Default |
"5.5 Gal Pre-Dilution Focal Banger Clone" Double IPA beer recipe by Menzel/Kaz Brewing. All Grain, ABV 7.21%, IBU 0, SRM 4.65, Fermentables: (Pearl, Pilsner)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-04 03:34 UTC