Basic Brown Ale V1.4
168 calories
16.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
25.66 |
85.7% |
0.25 oz |
East Kent Goldings0.25 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
1.55 |
14.3% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.75 oz |
East Kent Goldings (Pellet) 1.749999995997 oz East Kent Goldings (Pellet) Hops |
|
27.21 |
100% |
1.75 oz
/ $ 0.00
|
Target Water Profile
Light colored and malty
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
153 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.25 g | 37 qt)
|
9.08 |
36.3
|
Mash volume with grains (equipment estimates 10.16 g | 40.7 qt)
|
10 |
40
|
Grain absorption losses
|
-1.43 |
-5.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.57 g | 30.3 qt)
|
7.4 |
29.6
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.07 |
-0.3
|
Post boil Volume
|
6 |
24
|
Volume into fermentor
|
6 |
24
|
Total:
|
9.08
|
36.3
|
Equipment Profile Used: |
System Default |
"Basic Brown Ale V1.4" American Brown Ale beer recipe by JBW. BIAB, ABV 5.07%, IBU 27.21, SRM 17.66, Fermentables: (Maris Otter Pale, Munich - Light 10L, Caramel / Crystal 80L, Caramel / Crystal 60L, Pale Chocolate) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-04 01:18 UTC