American Brown Winter 2019 - Beer Recipe - Brewer's Friend

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American Brown Winter 2019

166 calories 16.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Thursday January 3rd 2019
1.054
1.013
5.3%
0.0
28.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Canadian - Pale 2-Row4.5 kg Pale 2-Row 36 1.75 84.1%
0.25 kg American - Victory0.25 kg Victory 34 28 4.7%
0.25 kg American - Chocolate0.25 kg Chocolate 29 350 4.7%
0.25 kg American - Caramel / Crystal 60L0.25 kg Caramel / Crystal 60L 34 60 4.7%
0.10 kg American - Midnight Wheat Malt0.1 kg Midnight Wheat Malt 33 550 1.9%
5.35 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 8
Mash volume with grains 11.6
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 23.9 L) 26.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 28
Boil off losses -5.7
Post boil Volume 20
Going into fermentor 20
Total: 34.3  
Equipment Profile Used: System Default
"American Brown Winter 2019" American Brown Ale beer recipe by Brewer #55224. All Grain, ABV 5.29%, IBU 0, SRM 28.02, Fermentables: (Pale 2-Row, Victory, Chocolate, Caramel / Crystal 60L, Midnight Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-03 14:16 UTC