#14- IPL
164 calories
14 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
45 g |
Perle45 g Perle Hops |
|
Pellet |
8.2 |
Boil at 100 °C
|
10 min |
17.67 |
27.3% |
20 g |
Perle20 g Perle Hops |
|
Pellet |
8.2 |
Boil at 100 °C
|
10 min |
7.86 |
12.1% |
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 100 °C
|
20 min |
2.98 |
30.3% |
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 100 °C
|
20 min |
2.1 |
24.2% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 100 °C
|
20 min |
0.52 |
6.1% |
165 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
65 g |
Perle (Pellet) 65 g Perle (Pellet) Hops |
|
25.53 |
39.4% |
50 g |
Mosaic (Pellet) 50 g Mosaic (Pellet) Hops |
|
2.98 |
30.3% |
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
2.62 |
30.3% |
165 g
/ $ 0.00
|
Target Water Profile
Falun vatten
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
14.1 |
Mash volume with grains
|
17.2 |
Grain absorption losses
|
-4.7 |
Remaining sparge water volume (equipment estimates 19 L)
|
20 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.5 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
21.5 |
Hops absorption losses (whirlpool, hop stand)
|
-0.5 |
Going into fermentor
|
21 |
Total:
|
34.1
|
Equipment Profile Used: |
System Default |
"#14- IPL" Mixed-Style Beer recipe by Tony. All Grain, ABV 5.93%, IBU 31.13, SRM 4.14, Fermentables: (Pale Ale, Cara Pale) Hops: (Perle, Mosaic, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-19 17:35 UTC