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Awesome Recipe

126 calories 10.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 90 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 240 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 126 calories (Per 330ml)
Carbs: 10.1 g (Per 330ml)
Created: Thursday January 3rd 2019
1.042
1.006
4.8%
0.0
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 kg German - Wheat Malt18 kg Wheat Malt 37 2 50%
18 kg United Kingdom - Maris Otter Pale18 kg Maris Otter Pale 38 3.75 50%
36 kg / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 208.55 L. Suggest reducing initial water volume to 45.4 L and adding 163.15 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 155.16 L. Suggest reducing strike water volume to 21.64 L and adding 109.76 L sparge/top-off. 131.4
Strike water volume at mash thickness of 3.7 L/kg 131.4
Mash volume with grains 155.2
Grain absorption losses -36
Remaining sparge water volume (equipment estimates 114.1 L) 145.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 208.6 L) 240
Boil off losses -8.6
Post boil Volume 200
Going into fermentor 200
Total: 276.9  
Equipment Profile Used: System Default
"Awesome Recipe" Weissbier beer recipe by Anonymous. All Grain, ABV 4.77%, IBU 0, SRM 4.07, Fermentables: (Wheat Malt, Maris Otter Pale)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-03 06:56 UTC