Little Big Hop Clone - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Little Big Hop Clone

171 calories 17 g 12 oz
Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 171 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Tuesday January 1st 2019
1.052
1.012
5.3%
124.1
5.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 lb American - Pale 2-Row3.6 lb Pale 2-Row 37 1.8 62.2%
0.60 lb American - Carapils (Dextrine Malt)0.6 lb Carapils (Dextrine Malt) 33 1.8 10.4%
0.60 lb Belgian - Wheat0.6 lb Wheat 38 1.8 10.4%
0.30 lb Flaked Oats0.3 lb Flaked Oats 33 2.2 5.2%
0.30 lb Flaked Wheat0.3 lb Flaked Wheat 34 2 5.2%
0.24 lb American - Caramel / Crystal 20L0.24 lb Caramel / Crystal 20L 35 20 4.1%
0.15 lb Canadian - Honey Malt0.15 lb Honey Malt 37 25 2.6%
5.79 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.45 oz Magnum0.45 oz Magnum Hops Pellet 15 First Wort 0 min 55.56 7.3%
0.90 oz Amarillo0.9 oz Amarillo Hops Pellet 7.1 Whirlpool at 178 °F 40 min 15.95 14.6%
0.30 oz Cascade0.3 oz Cascade Hops Pellet 7 Whirlpool 40 min 5.24 4.9%
0.90 oz Amarillo0.9 oz Amarillo Hops Pellet 7.1 Whirlpool 30 min 15.95 14.6%
0.30 oz Columbus0.3 oz Columbus Hops Pellet 15 Whirlpool 30 min 11.24 4.9%
0.60 oz Amarillo0.6 oz Amarillo Hops Pellet 7.1 Whirlpool 20 min 10.64 9.8%
0.30 oz Simcoe0.3 oz Simcoe Hops Pellet 12.7 Whirlpool 20 min 9.51 4.9%
1.20 oz Amarillo1.2 oz Amarillo Hops Pellet 7.1 Dry Hop 7 days 19.5%
0.30 oz Simcoe0.3 oz Simcoe Hops Pellet 12.7 Dry Hop 7 days 4.9%
0.60 oz Amarillo0.6 oz Amarillo Hops Pellet 7.1 Dry Hop 4 days 9.8%
0.30 oz Simcoe0.3 oz Simcoe Hops Pellet 12.7 Dry Hop 4 days 4.9%
6.15 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.61 g | 22.5 qt) 5.97 23.9  
Mash volume with grains (equipment estimates 6.08 g | 24.3 qt) 6.44 25.7  
Grain absorption losses -0.72 -2.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.64 g | 18.6 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 3.12 12.5  
Hops absorption losses (whirlpool, hop stand) -0.12 -0.5  
Volume into fermentor 3 12  
Total: 5.97 23.9
Equipment Profile Used: System Default
"Little Big Hop Clone" Specialty IPA: New England IPA beer recipe by ServaesaPorFavor. BIAB, ABV 5.25%, IBU 124.09, SRM 5.19, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Wheat, Flaked Oats, Flaked Wheat, Caramel / Crystal 20L, Honey Malt) Hops: (Magnum, Amarillo, Cascade, Columbus, Simcoe)
Last Updated and Sharing
 
723
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-12 16:53 UTC