Devcore amber amarillo - Beer Recipe - Brewer's Friend

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Devcore amber amarillo

162 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 48 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 162 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Tuesday January 1st 2019
1.053
1.012
5.3%
20.2
12.9
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.71 kg American - Pilsner5.71 kg Pilsner 37 1.8 55.4%
1.10 kg Flaked Rice1.1 kg Flaked Rice 40 0.5 10.7%
1.10 kg Flaked Barley1.1 kg Flaked Barley 32 2.2 10.7%
1.20 kg American - Caramel / Crystal 60L1.2 kg Caramel / Crystal 60L 34 60 11.6%
1.20 kg Belgian - Cara 20L1.2 kg Cara 20L 34 22 11.6%
10.31 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 60 min 11.52 16%
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Boil 20 min 8.72 20%
40 g Citra40 g Citra Hops Pellet 11 Dry Hop 6 days 32%
40 g Amarillo40 g Amarillo Hops Pellet 8.6 Dry Hop 6 days 32%
125 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 393 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.93 L. Suggest reducing initial water volume to 45.4 L and adding 0.53 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 30.9
Mash volume with grains 37.7
Grain absorption losses -10.3
Remaining sparge water volume (equipment estimates 26.2 L) 28.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 45.9 L) 48
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 40
Going into fermentor 40
Total: 59.2  
Equipment Profile Used: System Default
"Devcore amber amarillo" American Pale Ale beer recipe by jamorro. All Grain, ABV 5.3%, IBU 20.24, SRM 12.93, Fermentables: (Pilsner, Flaked Rice, Flaked Barley, Caramel / Crystal 60L, Cara 20L) Hops: (Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-01 17:28 UTC