Raspberry Wheat
155 calories
13.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3 |
Boil
|
30 min |
7.8 |
100% |
25 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Saaz (Pellet) 25 g Saaz (Pellet) Hops |
|
7.8 |
100% |
25 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 kg |
raspberry puree
|
|
Flavor |
Secondary |
7 days |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Infusion |
-- |
67 °C |
60 min |
14 L |
|
Sparge |
-- |
72 °C |
15 min |
Starting Mash Thickness:
1.4 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.4 L/kg
|
6.7 |
Mash volume with grains
|
9.9 |
Grain absorption losses
|
-4.8 |
Remaining sparge water volume (equipment estimates 25.8 L)
|
27.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.8 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
34.2
|
Equipment Profile Used: |
System Default |
"Raspberry Wheat" American Wheat Beer recipe by Regalager. All Grain, ABV 5.46%, IBU 7.8, SRM 3.61, Fermentables: (Pilsner, Wheat Malt) Hops: (Saaz) Other: (raspberry puree)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-31 17:57 UTC