Reslilence - Beer Recipe - Brewer's Friend

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Reslilence

215 calories 22.1 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American Light Lager
Boil Time: 80 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Saturday December 29th 2018
1.065
1.016
6.4%
0.0
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Pale 2-Row14 lb Pale 2-Row 37 1.8 91.8%
1.25 lb American - Caramel / Crystal 60L1.25 lb Caramel / Crystal 60L 34 60 8.2%
15.25 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 8.16 32.6  
Mash volume with grains 9.38 37.5  
Grain absorption losses (steep / mash) -1.91 -7.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8 g | 32 qt) 6 24  
Boil off losses -2 -8  
Post boil volume (equipment estimates 4 g | 16 qt) 6 24  
Estimated amount in fermentor 6 24  
Total: 8.16 32.6
Equipment Profile Used: System Default
"Reslilence" American Light Lager beer recipe by mattflo. Partial Mash, ABV 6.44%, IBU 0, SRM 10.29, Fermentables: (Pale 2-Row, Caramel / Crystal 60L)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-29 19:45 UTC