Sorachi Ace Brewdog clone - Beer Recipe - Brewer's Friend

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Sorachi Ace Brewdog clone

191 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Candela Hernández
Calories: 191 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Friday December 28th 2018
1.063
1.010
6.9%
25.4
12.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Maris Otter Pale6 kg Maris Otter Pale 38 3.75 78.4%
0.50 kg German - CaraAmber0.5 kg CaraAmber 34 23 6.5%
0.50 kg German - Pilsner0.5 kg Pilsner 38 1.6 6.5%
0.15 kg United Kingdom - Crystal 140L0.15 kg Crystal 140L 33 140 2%
0.50 kg Rice Hulls0.5 kg Rice Hulls 0 0 6.5%
7.65 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14.50 g Sorachi Ace14.5 g Sorachi Ace Hops Pellet 11.1 Boil 60 min 16.47 42%
20 g Sorachi Ace20 g Sorachi Ace Hops Pellet 11.1 Whirlpool 15 min 8.88 58%
34.50 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
82%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 135 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Berlin 10999, Germany
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
120 14 36 57 170 218
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22 L Infusion -- 64 °C 60 min
Temperature -- 75 °C 15 min
13 L Fly Sparge -- 75 °C 10 min
Starting Mash Thickness: 2.7 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 20.7
Mash volume with grains 25.7
Grain absorption losses -7.7
Remaining sparge water volume (equipment estimates 18.8 L) 19.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.9 L) 32
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 25.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 25
Total: 40.6  
Equipment Profile Used: System Default
"Sorachi Ace Brewdog clone" American IPA beer recipe by Candela Hernández. All Grain, ABV 6.94%, IBU 25.35, SRM 12.13, Fermentables: (Maris Otter Pale, CaraAmber, Pilsner, Crystal 140L, Rice Hulls) Hops: (Sorachi Ace)
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  • Last Updated: 2019-04-01 07:35 UTC