SB16-1: East-West Coast IPA
197 calories
18.2 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
2-Row (US)7 lb 2-Row (US) |
|
36.8 |
1 |
52.8% |
|
5 lb |
US - Pearl (UK)5 lb US - Pearl (UK) |
|
36.8 |
2 |
37.7% |
|
12 oz |
US - Flaked Oats12 oz US - Flaked Oats |
|
32.8 |
2 |
5.7% |
|
4 oz |
US - Acidulated Malt (DE)4 oz US - Acidulated Malt (DE) |
|
26.8 |
3 |
1.9% |
|
4 oz |
US - Carapils (DE)4 oz US - Carapils (DE) |
|
34.8 |
1 |
1.9% |
|
212 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Centennial (US)2 oz Centennial (US) Hops |
|
Pellet |
8.1 |
First Wort
|
30 min |
56 |
40% |
|
0.50 oz |
Citra (US)0.5 oz Citra (US) Hops |
|
Pellet |
13.3 |
Boil
|
15 min |
10.37 |
10% |
|
0.50 oz |
Mosaic™ (US)0.5 oz Mosaic™ (US) Hops |
|
Pellet |
9.2 |
Boil
|
15 min |
7.17 |
10% |
|
0.50 oz |
Amarillo (US)0.5 oz Amarillo (US) Hops |
|
Pellet |
8.4 |
Boil
|
15 min |
6.55 |
10% |
|
0.50 oz |
Citra (US)0.5 oz Citra (US) Hops |
|
Pellet |
13.65 |
Whirlpool
|
30 min |
4.26 |
10% |
|
0.50 oz |
Mosaic™ (US)0.5 oz Mosaic™ (US) Hops |
|
Pellet |
12.5 |
Whirlpool
|
30 min |
3.9 |
10% |
|
0.50 oz |
Amarillo (US)0.5 oz Amarillo (US) Hops |
|
Pellet |
9.3 |
Whirlpool
|
30 min |
2.9 |
10% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Centennial (US) (Pellet) 1.9999999954251 oz Centennial (US) (Pellet) Hops |
|
56 |
40% |
|
0.50 oz |
Citra (US) (Pellet) 0.49999999885628 oz Citra (US) (Pellet) Hops |
|
10.37 |
10% |
|
0.50 oz |
Mosaic™ (US) (Pellet) 0.49999999885628 oz Mosaic™ (US) (Pellet) Hops |
|
7.17 |
10% |
|
0.50 oz |
Amarillo (US) (Pellet) 0.49999999885628 oz Amarillo (US) (Pellet) Hops |
|
6.55 |
10% |
|
0.50 oz |
Citra (US) (Pellet) 0.49999999885628 oz Citra (US) (Pellet) Hops |
|
4.26 |
10% |
|
0.50 oz |
Mosaic™ (US) (Pellet) 0.49999999885628 oz Mosaic™ (US) (Pellet) Hops |
|
3.9 |
10% |
|
0.50 oz |
Amarillo (US) (Pellet) 0.49999999885628 oz Amarillo (US) (Pellet) Hops |
|
2.9 |
10% |
|
5 oz
/ $ 0.00
|
Yeast
|
- Default - - -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
80%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
117 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Northfield, MN, United States
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.75 qt/lb
|
5.8 |
23.2
|
|
Mash volume with grains
|
6.86 |
27.4
|
|
Grain absorption losses
|
-1.66 |
-6.6
|
|
Remaining sparge water volume (equipment estimates 3.8 g | 15.2 qt)
|
3.21 |
12.8
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 7.69 g | 30.8 qt)
|
7.1 |
28.4
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.13 |
-0.5
|
|
Post boil Volume
|
6.06 |
24.2
|
|
Hops absorption losses (whirlpool, hop stand)
|
-0.06 |
-0.2
|
|
Going into fermentor
|
6 |
24
|
|
Total:
|
9.01
|
36
|
| Equipment Profile Used: |
System Default |
"SB16-1: East-West Coast IPA" American IPA beer recipe by jmelby. All Grain, ABV 6.32%, IBU 91.16, SRM 3.35, Fermentables: (2-Row (US), US - Pearl (UK), US - Flaked Oats, US - Acidulated Malt (DE), US - Carapils (DE)) Hops: (Centennial (US), Citra (US), Mosaic™ (US), Amarillo (US))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-01 14:03 UTC
