Awesome Recipe
183 calories
16.3 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
0.85 kg |
Dry Malt Extract - Amber0.85 kg Dry Malt Extract - Amber |
|
42 |
25.19 |
100% |
0.85 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
60 min |
29.84 |
16.7% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
30 min |
22.94 |
16.7% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
10.82 |
16.7% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
50% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Citra (Pellet) 30 g Citra (Pellet) Hops |
|
63.6 |
100.1% |
30 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
22 |
4 |
22 |
1 |
30 |
30 |
Quick Water Requirements
Water |
Liters |
Boil water added to kettle (equipment estimates 10.2 L)
|
6.4 |
Volume increase from sugar/extract (early additions)
|
0.6 |
Pre boil volume (equipment estimates 10.8 L)
|
7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume
|
5 |
Going into fermentor
|
5 |
Total:
|
6.4
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" American IPA beer recipe by Anonymous. Extract, ABV 6.33%, IBU 63.6, SRM 18.13, Fermentables: (Dry Malt Extract - Amber) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-27 22:27 UTC