Blocks of Light Clone - Beer Recipe - Brewer's Friend

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Blocks of Light Clone

216 calories 23.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 45 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)
Created: Thursday December 27th 2018
1.065
1.018
6.2%
76.8
4.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 80%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 20%
2.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 10 min 26.7 20%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Whirlpool 0 min 23.41 20%
0.25 oz Galaxy0.25 oz Galaxy Hops Pellet 14.25 Whirlpool 0 min 26.68 20%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Dry Hop 3 days 20%
0.25 oz Galaxy0.25 oz Galaxy Hops Pellet 14.25 Dry Hop 8 days 20%
1.25 oz / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 30 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 0.94 3.8  
Mash volume with grains 1.14 4.6  
Grain absorption losses -0.31 -1.3  
Remaining sparge water volume (equipment estimates 1.78 g | 7.1 qt) 2.13 8.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.15 g | 8.6 qt) 2.5 10  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 1.02 4.1  
Hops absorption losses (whirlpool, hop stand) -0.02 -0.1  
Going into fermentor 1 4  
Total: 3.06 12.3
Equipment Profile Used: System Default
"Blocks of Light Clone" American IPA beer recipe by smitty1788. All Grain, ABV 6.24%, IBU 76.79, SRM 4.31, Fermentables: (Pale 2-Row, Flaked Oats) Hops: (Mosaic, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-27 21:05 UTC